It's possible to trade profitably on the Forex, the nearly $2 trillion worldwide currency exchange market. But the odds are against you, even more so if you don't prepare and plan your trades. According to a 2014 Bloomberg report, several analyses of retail Forex trading, including one by the National Futures Association (NFA), the industry's regulatory body, concluded that more than two out of three Forex traders lose money. This suggests that self-education and caution are recommended. Here are some approaches that may improve your odds of taking a profit. Prepare Before You Begin Trading Because the Forex market is highly leveraged -- as much as 50 to 1 -- it can have the same appeal as buying a lottery ticket: some small chance of making a killing. This, however, isn't trading; it's gambling, with the odds long against you. A better way of entering the Forex market is to carefully prepare. Beginning with a practice account is helpful and risk-free. While you're trading in your practice account, read the most frequently recommended Forex trading books, among them Currency Forecasting: A Guide to Fundamental and Technical Models of Exchange Rate Determination, by Michael R. Rosenberg is short, not too sweet and highly admired introduction to the Forex market. Forex Strategies: Best Forex Strategies for High Profits and Reduced Risk, by Matthew Maybury is an excellent introduction to Forex trading. The Little Book of Currency Trading: How to Make Big Profits in the World of Forex, by Kathy Lien is another concise introduction that has stood the test of time. All three are available on Amazon. Rosenberg's book, unfortunately, is pricey, but it's widely available in public libraries. "Trading in the Zone: Master the Market with Confidence, Discipline and a Winning Attitude," by Mark Douglas is another good book that's available on Amazon, and, again, somewhat pricey, although the Kindle edition is not. Use the information gained from your reading to plan your trades before plunging in. The more you change your plan, the more you end up in trouble and the less likely that elusive forex profit will end up in your pocket. Diversify and Limit Your Risks Two strategies that belong in every trader's arsenal are: Diversification: Traders who execute many small traders, particularly in different markets where the correlation between markets is low, have a better chance of making a profit. Putting all your money in one big trade is always a bad idea. Familiarize yourself with ways guaranteeing a profit on an already profitable order, such as a trailing stop, and of limiting losses using stop and limit orders. These strategies and more are covered in the recommended books. Novice traders often make the mistake of concentrating on how to win; it's even more important to understand how to limit your losses. Be Patient Forex traders, particularly beginners, are prone to getting nervous if a trade does not go their way immediately, or if the trade goes into a little profit they get itchy to pull the plug and walk away with a small profit that could have been a significant profit with little downside risk using appropriate risk reduction strategies. In "On Any Given Sunday," Al Pacino reminds us that "football is a game of inches." That's a winning attitude in the Forex market as well. Remember that you are going to win some trades and lose others. Take satisfaction in the accumulation of a few more wins than losses. Over time, that could make you rich!

CREAMY HAM AND POTATO SOUP

This Creamy Ham and Potato Soup comes together in about thirty minutes making it the ideal wholesome weeknight meal.  It is chock full of ham, potatoes, onions, carrots and celery in a creamy lightly seasoned broth.

Anytime of the year is perfect for a good warm bowl of soup.  Whether it is 110 degrees or 10 degrees soup is always welcome in our house. We love it! This Creamy Potato Ham Soup is a delectable combination of  sweet ham and creamy potato goodness!!  This superb soup recipe takes no time at all to make. Your family will be filled with healthy good for you creamy wholesome soup.
This beautiful bowl of soups starts with skillet sauteed onions, celery, carrots, potatoes and ham and takes it to new heights of delicious goodness.  Butter, flour and milk are added to create a creamy broth that makes this soup the perfect comfort food. Have I told you that I LOVE this recipe!

This delicious luscious soup is full of hearty wholesome goodness.  It combines ham, potatoes, onions, carrots and celery in a creamy lightly seasoned broth.

INGREDIENTS :

  • 2 tablespoons olive oil
  • 1 medium onion chopped
  • 2 stalks celery chopped
  • 1 carrot sliced in thin rounds
  • 3 cups red potatoes chopped in large bite size pieces (jackets on)
  • 1/2 lb sweet deli ham cut in strips (see notes)
  • 2 cloves garlic minced
  • 1/2 teaspoon onion powder
  • 2 teaspoons dried parsley
  • 3 cups low sodium chicken broth
  • 3 tablespoons butter
  • 3 tablespoons flour
  • 1 cup milk
  • Salt and pepper


INSTRUCTIONS:

  1. In large stockpot heat oil over medium heat. Add onion, celery, carrot, red potatoes and deli ham. Cook until the onions and ham start to crisp on the edges; approximately 5-7 minutes. Add the garlic, onion powder and parsley; cook for 1 minute.  Stir in the low sodium chicken broth.  Simmer until the potatoes are tender; approximately 15 minutes.
  2. In skillet melt butter and whisk in flour. Whisk over low heat for 3-4 minutes. Slowly whisk in milk working to make it creamy and to get out any lumps. When thoroughly mixed and thickened slowly whisk or stir into soup. Simmer until warmed. Salt and pepper to taste.


Recipe Adapted From CREAMY POTATO & HAM SOUP

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